Between Lake Geneva and Mont Blanc and 1 hour from Geneva Airport, Les Gets is at the heart of the Portes du Soleil area, one of the largest skiing and mountain biking areas in Europe.
This winter in Les Gets, get ready for some unforgettable* moments with a host of events!
Book your accommodation in Les Gets for your winter or summer holidays.
Looking for a family adventure? Come and spend an unforgettable week that will delight young and old alike.
Through this blog, you'll find tips to best explore the resort and ski/MTB area as well as advice to prepare your holidays and make your stay with us easier.
Find all the news and activities that animate the ski and mountain bike area and the village of Les Gets.
To welcome you in the best possible conditions, you'll find here the (non exhaustive) sanitary measures taken by the various services and socio-professional staff at the resort.
Home / Téléski du Vieux-Chêne
Téléski Vieux Chêne
Maison des GetsBP 2874260 Les Gets
Itinerary
Cette piste bleue est situé sur le versant des Chavannes. Elle est accessible par le téléski du Vieux Chêne. La piste doit son nom au célèbre vieux chêne qui aura été l'observateur privilégié du village durant sept siècles.
Cette piste bleue est située sur le versant des Chavannes, elle est accessible par le télésiège Chavannes Express. La bleuet promet une belle balade dans la forêt au milieu des chalets d'Alpages.
Cette piste bleue est située sur le versant des Chavannes, elle est accessible par le télésiège Chavannes Express, le sommet de la piste est accessible par le télésiège du Ranfoilly.
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A fan of Les Gets since childhood, it was only natural that Christophe Pauly, Chef of the “Le Coq aux champs” restaurant, with one star in the Michelin guide, would become an ambassador for the resort.
On the occasion of the international day of sustainable gastronomy, our ambassador and starred chef Christophe Pauly has prepared a fresh and gourmet recipe.
Today, our ambassador, Chef Christophe Pauly, shares with us his recipe inspired by Les Gets. A lover of Les Gets, he’s been visiting the resort since he was a child, and it’s this same love of the mountains and their terroir that gave him the idea of creating a brand new recipe, ‘Goût de montagne’, […]
