Gastronomy

Published on Wednesday 22 October 2025.

Cocktail “Poudreuse”: starred chef Christophe Pauly makes us melt in Les Gets

Belgian starred-chef and lover of the mountains, Christophe Pauly perfectly embodies the spirit of Les Gets. Ambassador of the resort for several years now, he occasionally shares one of his gourmet creations. Between refined gastronomy and genuine emotion, his world combines a passion for flavours with that for the summits. A chef at the heart […]

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Published on Wednesday 13 August 2025.

Where to have brunch in Les Gets?

Gastronomy

It’s Sunday and you’re looking for somewhere to enjoy a delicious brunch? Discover our selection of the best places to have a brunch in Les Gets for a moment of pure pleasure. La Biskatcha: taste and well-being Every Sunday during the summer, La Biskatcha, the restaurant at La Marmotte hotel, welcomes you for a moment […]

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Published on Saturday 5 April 2025.

“Taste of mountain” recipe

Gastronomy

Today, our ambassador, Chef Christophe Pauly, shares with us his recipe inspired by Les Gets. A lover of Les Gets, he’s been visiting the resort since he was a child, and it’s this same love of the mountains and their terroir that gave him the idea of creating a brand new recipe, ‘Goût de montagne’, […]

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Published on Thursday 2 March 2023.

All about fondue

Gastronomy

After a good day’s skiing, there’s nothing better than a good Savoyard fondue. We take you to discover the secrets of this typical mountain dish.

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Published on Tuesday 13 December 2022.

Raclette Lover

Gastronomy

For the national raclette day, we take you to discover the secrets of this typical mountain dish.

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Published on Friday 17 June 2022.

Christophe Pauly’s summer recipe

Gastronomy

On the occasion of the international day of sustainable gastronomy, our ambassador and starred chef Christophe Pauly has prepared a fresh and gourmet recipe.

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