It’s Sunday and you’re looking for somewhere to enjoy a delicious brunch? Discover our selection of the best places to have a brunch in Les Gets for a moment of pure pleasure. La Biskatcha: taste and well-being Every Sunday during the summer, La Biskatcha, the restaurant at La Marmotte hotel, welcomes you for a moment […]
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Today, our ambassador, Chef Christophe Pauly, shares with us his recipe inspired by Les Gets. A lover of Les Gets, he’s been visiting the resort since he was a child, and it’s this same love of the mountains and their terroir that gave him the idea of creating a brand new recipe, ‘Goût de montagne’, […]
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After a good day’s skiing, there’s nothing better than a good Savoyard fondue. We take you to discover the secrets of this typical mountain dish.
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For the national raclette day, we take you to discover the secrets of this typical mountain dish.
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On the occasion of the international day of sustainable gastronomy, our ambassador and starred chef Christophe Pauly has prepared a fresh and gourmet recipe.
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Did you say cheese? We take you on a walk in the mountains to discover the local farms and their gourmet heritage.
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You can continue enjoying those sun-filled flavours at home with this recipe for one of Savoie’s greatest culinary specialities, blueberry tart.
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